The pleasure of knowing how to eat
The dishes of a lifetime made with the best local produce.
Enjoy a unique gastronomic experience with our irresistible menu or discover our seasonal suggestions.
STARTERS
To choose from: Marinera / Marinero / Bicicleta
Bluefin Tuna Tartar and Sushi Rice
Our explorers
Sobrasada and Chocolate Croquette
Crispy bacon taco, misho and smoked sardine
MAIN (to choose from)
100% beef burger, cheddar cheese and fries
Tandori style Prawn Mollete
DESSERT (to choose from)
Cinnamon Roll
Pavlova
Cheesecake
Chocolate and carob cake
30€
Seasonal Suggestions
Grilled squid from Cartagena in its own ink | 22€
Bread bao with calamari romana and ali oli | 4€
Fish and seafood casserole | 22€
Grilled boneless lamb trotters with their own sauce | 19€
San Pedro fried | 19€
Piparras fried with San Pedro salt | 7€
Our Menu
TO START
Olive tapa | 1.50€
Almond tapa | 2€
A BITE OR TWO
Bicicleta* | 2.10€
Marinera* | 2.60€
Marinero* | 2.70€
Our explorers | Half portion (4 unid.): 9€ – Portion (6 unid.) :13.50€
Carabinero (shrimp) croquette | 2.50€/unid.
Mellow croquette of “Joselito” acorn-fed ham accompanied by a thin slice of cured Coppa | H. 9€ – P. 13.50€
Crispy bacon taco, misho and smoked sardine | 3.75€/unid.
Bombita de salmorejo topped with a slice of bluefin tuna | 2.50€/unid.
TO SHARE...
Spanish potatoe salad, Oh my gosh! | Tapa: 3.90€ / Ración: 7.50€
Bravas potatoes. But how brave! Suitable for vegetarians | 5.50€
100% beef steak tartare, fried free-range egg and crunchy croissant. Minhota breed ox | 17€
Fried tomato with green peppers and quail egg. Fit for vegetarians | 5.50€/unid.
Mellow potato omelette with “Joselito” Iberian jowl and Padrón peppers. Vegetarians option also available | 8€
Hake tempura tacos with tartar sauce | 12€
Gorguel red tuna tartare and calasparra rice. Slightly spicy | 20€
Table of cheeses selected by Adrián de Marcos. Fit for vegetarians | 22€
FROM THE ORCHARD TO MI MARE
Tomato salad, stems, cuquillo and onion. Fit for vegetarians | 7€
Tomato salad, bonito tuna, stems, cuquillo and onion | 13€
Grilled vegetables from our garden with poached free-range egg. Fit for vegetarians | 12€
OUR PUNTICAS
*Also available gluten free
Puntica of smoked salmon* | 5€
Puntica of loin* | 4.25€
Puntica of anchovy* | 4€
Puntica of spaghetti*. With seasoned sea spaghetti. Suitable for vegetarians and also gluten-free option | 4€
TO END
Tandori style prawn mollete | 16€
Tandori style vegan crispy breast mollete. Fit for vegetarians. | 15€
100% beef hamburger from “Bodega El Capricho”, cheddar cheese, gherkin and fries | 17€
Veggie burger and fries. Fit for vegetarians | 15€
Rice bomba P.O.D. Calasparra mellow with mullet from La Encañizada | 19€
Monkfish from our bay with fried garlic and confit potatoes | 22€
Beef sirloin steak, pepper sauce or blue cheese with potatoes | 23€
60 days dry-aged beef tenderloin, cwith confit piquillo peppers, chips and lettuce hearts | 6.50€/100gr
BREADS
Big bread. Suitable for vegetarians | 3.50€
Crunchy mini pancakes | 1.50€
Gluten-free bread. Suitable for celiacs | 3.50€
SWEET END POINT
*Fit for vegetarians
Pavlova* | 5.50€
Cheesecake* | 5.50€
Chocolate and carob cake* | 5.50€
Cinnamon Roll of our year in Sweden | 5.50€
Our ice creams | 5.50€
2 balls to choose from the following flavors:
– Shortbread ice cream*
– Carob ice cream*
– Peanut and fleur de sel ice cream*
– Lemon, bergamot and yuzu sorbet*
If you are allergic or intolerant, please inform the staff. Prices include VAT.